Re: [london.food] on food and cooking

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From: Kake L Pugh
Subject: Re: [london.food] on food and cooking
Date: 10:02 on 04 Nov 2006

On Sat 04 Nov 2006, Chris Heathcote <c@xxxxxxxx.xxx> wrote:
> A few pointers to some great things - firstly, Harold McGee has a
> weblog, which is super exciting. http://curiouscook.blogspot.com/ .

Ooh.  Bookmarked, thank you.

> Secondly, the new Heston Blumenthal series, Perfection, has just
> started on BBC2, and is pretty awesome so far.

Bob recorded this on the PVR; I still need to watch it.

> I'm also waiting with baited breath to head whether I got a
> reservation at El Bulli.... only another month or two of waiting.

How do you go about doing this?  Is it like a once-a-year thing and
they let you know if you're lucky, and when for?

Kake

[london.food] on food and cooking Chris Heathcote 07:19 on 04 Nov 2006
- Re: [london.food] on food and cooking Kake L Pugh 10:02 on 04 Nov 2006
  - Chris Heathcote 20:45 on 04 Nov 2006
- Tom Sulston 10:46 on 04 Nov 2006
- Rev Simon Rumble 11:49 on 05 Nov 2006
  - David Cantrell 12:53 on 05 Nov 2006
    - too deep to show
  - Adam Auden 08:37 on 06 Nov 2006
    - too deep to show
- Kake L Pugh 13:33 on 11 Nov 2006

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