Re: [] making stock from leftovers

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From: Roger Burton West
Subject: Re: [] making stock from leftovers
Date: 20:51 on 04 Jan 2007
On Wed, Jan 03, 2007 at 10:33:42PM +0000, Rev Simon Rumble wrote:

>Perhaps.  It's a pretty perfect medium for growing bugs, I would think.  
>Beer making requires similar precautions.  My thoughts on this come from 
>an episode of Good Eats I watched a while back, where he prepared a 
>cooler with crushed ice for rapid cooling of stock.

I have never bothered to do anything like this; I just let stock cool
naturally, and put it into the fridge once it's cool enough not to cause
problems there. I do keep it covered as it cools, though.


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