[prev] [thread] [next] [lurker] [Date index for 2006/11/05]
> > Even though I'll never go to the extremes he does (make your own > sossidges? dry ice for ice cream? yeah right) the programme was a joy to > watch. And I'm stealing his recipe for onion gravy. > In the past, I have looked for a liquid nitrogen source beyond getting some from a PhD mate, as carrying a smoking dewar on the bus or tube is not the best of ideas, but not found anywhere that would sell small enough amounts to the public. I'd never thought of using dry ice, and, joy of joys, a number of ice cube sellers in London seem to sell it to the general public. I think I may have to try this... -Jakob -- "There are three principal ways to lose money: wine, women, and engineers. While the first two are more pleasant, the third is by far the more certain."--Baron Rothschild, ca. 1800 I am jakob dot whitfield at gmail dot comThere's stuff above here
Generated at 00:00 on 11 Dec 2006 by mariachi 0.52