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On 5 Mar 2007, at 16:21, Tony Kennick wrote: > I'm also perfectly open to suggestions along the lines of "buy a > copy of > x book" Buy a copy of x book, where x is equal to The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever. http://www.amazon.co.uk/Low-Fat-No-Sugar-Bread-Machine-Cookbook/dp/ 006017174X/ref=sr_1_3/026-1459473-8458811? ie=UTF8&s=books&qid=1173128702&sr=8-3 Don't be afraid of the low-fat no sugar thing, it's not a gateway to lentilism, it just encourages the use of more interesting sweetners like apple and pumpkin. Lots of very adventurous recipes within. Also, here's a good day-to-day Oatmeal Bread that comes out very sweet and moist. Add all the ingredients in the order given: 1 cup water 1/4 cup molasses (or honey or maple syrup*) 2 tablespoons marge or butter 3 cups strong flour (we use half white, half wholemeal) 1/2 cup porage oats 2 tablespoons dried milk (if you're going to use your bread machine much at all you'll want to keep dried milk on hand) 1.5 tsp salt 1 sachet machine yeast Bake on the sweet bread cycle, makes a 1.5lb loaf. *With bread machines as with any kind of baking you can always substitute molasses, honey or maple syrup for granulated or caster sugar, just remember to cut back a slightly-less-than equal amount of the other wet ingredients. -- -James "London.Food's Mr. Turkey Burger"There's stuff above here
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